We believe everyone should have access to food, no questions asked. Feeding Communities came about through the need to support people in the face of the unprecedented time we endured come March 2020. The aim at the beginning was simple, we wanted to aid as many people as we could through the early months of the pandemic. Particularly, vulnerable adults, families, and children, who were struggling or suffering from food poverty. 

Using our client facilities, in March of 2020 we began producing made-up food parcels and freshly prepared meals in response to the food shortages that were happening globally; to combat the inability for people to access food due to the need to isolate or shield. As long as food poverty exists, we will continue to provide free meals to